A delightfully floral, crisp and tart mix, this Signature Mixer was developed to deliver fresh and herbaceous notes for the discerning palate. Balancing refreshing notes of lemongrass with the earthy tones of dill seed and tagetes, it is an inviting mixer with a refreshing, simple profile that pairs beautifully with amber whiskies and most types of rum.


Born in Cuba but mostly residing in Norway and Spain, Antonio is currently the bar manager of Dr. Stravinsky in Barcelona. Before returning to Spain, Naranjo was bar manager of legendary cocktail bar and restaurant 41o. During his stint in Norway, he represented the country at 2016 Diageo’s World Class as well as the Global Finals in Miami, where he came an impressive 25th out of 50 participants from around the world. Naranjo has additionally won Best New European Bar at 2018’s Mixology Bar Awards and was also Diageo’s World Class Country Winner 2016, Norway.